OneGlassWine Concept

OneGlassWine manufactures, assembles and sells production lines to package wine and alcohol in ready-to-drink glasses.
It guarantees the preservation of the original organoleptic properties of the wine, on the flavour side as well as on the taste side.

Four patents protect the concept of ready-to-drink glass. This innovative concept has no equivalent on the market today. Our Research & Development department is dedicated to the constant improvment of this technology.

Innovation for quality. We work for and with our clients to provide solutions that answer their needs concerning wine and alcohol packaging, in terms of design or volume : specific adaptations on the packaging, design of containers shape in line with their brand, ...

Company History

OneGlassWine is born with the desire to offer new solutions for the packaging of wine, in niche market where wine was not sufficiently present, like nomad catering.

Present in France since 2004, the OGW technology develops export in 2009 with the opening of a subsidiary in the West Cost of the USA. OneGlassWine confirms its position in 2010 with its settlement in New-Zealand.

Assets

In order to offer the best quality, OneGlassWine takes into account every aspect of the wine.
See below the important criteria which guarantee the quality of products packaged with the OGW process.

Wine Respect ► Preserved Quality

The wine does not suffer any transformation or specific work. It is packaged at room temperature and requires no additive nor preservative.

Wine transfer process ►No oxidation

Wine is kept under inert gas between its initial container and the final packaging, free of air.
This process ensures an amount of dissolved oxygen lower than 0.5mg/litre.

Stability ► Freshness preserved

The glass-liquid balance applied by OneGlasswine allows the stabilization of the CO2 inside the wine up to a value of 800mg/litre.
Thus any wine, Rosé and Nouveau wines included can be conditioned under air vacuum and preserve the freshness desired by the wine-grower.

Inerting process ►Optimum Preservation

The inerting process of the head space is made under inert gas. The mix is calculated according to the characteristics of each wine, in order to ensure a balance over time.
The head space contains a rate of residual oxygene lower than 0.5%. The wine is therefore not facing any oxidation. The inerting equipment is subject of specific patents.

Vacuum ► Airtight

Each packaging is sealed under vacuum. With the concave lid, the operator can easily identify a flawed product. The characteristic 'pop' noise made by air entering the glass ensures the product quality, airtightness and inviolability.
The fact that the consumer can see the vacuum ('pop' noise on opening, concave lid) allows him to check the quality of the conditioning, which is not possible today with other wine packgings.

Lid sealing ► Easy Opening

The OneGlassWine technology uses heat sealing by conduction to assure a long-lasting, easy-to-remove seal of the lid.
The components used allow the consumer to open the glass easily. Totally airtight, the glass can be carried in a bag or a pocket safely.

Rim ► Pleasant

Rims have been designed to please the mouth after opening. They allow usage of heat sealed, peelable lids, and ensure a durable airtightness.

Container ► Innovant

Containers have been designed specifically to match the OneGlassWine technology. They are the fruits of years of research, which resulted in a fully transparent glass, strong, and that enables a long preservation of the wine.

► Recyclable

Thanks to the P.E.T material, the container is 100% recyclable, with a low carbon footprint.

► Strong and transparent

The technology used allow a large selection of shapes combining rigidity and full transparence. The grip is pleasant and the wine's robe can be enjoyed.
The glass' broad opening is ideal for tasting and provides similar appreciation of the wine flavour than with a classical glass.

The packaging process, associated to the quality of OGW containers, gives a Best Before Date of more than 10 months.